A Family TraditionWhile New Orleans may be nearly three hours away, it's easy to find Cajun dishes reminiscent of the ones you'd find in the Crescent City at Drago's Seafood Restaurant in Jackson.
Treat Yo' Self This HalloweenIn a world where King Cakes are king, Broad Street is bringing back its Death by Candy king cake for Halloween.
Supper Club With CAETTwo of my favorite things are wine and a patio. CAET Wine Bar in Fondren combines both, along with hospitality and good food, and all were on display on a fall evening at its latest installment of Supper Club, a …
Pop-Ups for DinnerThese days, many restaurants are hosting pop-up events or special dinners. Here's a run-down of ones happening during the month of October.
Better Than Fair Food (Really)Each year, the Mississippi State Fair brings many different foods, but also long lines. If you don't want to fight the crowds, but still want fair foods or something better, try these restaurants.
Blues and Eats at Johnny T’sJohn Tierre Miller, owner of Johnny T's Bistro and Blues, got tired of talking and decided to take matters into his own hands. He opened his restaurant on July 24 of this year.
Brewing LuckBrewmaster Lucas Simmons, who co-owns Lucky Town Brewing Company with partners Chip Jones, Angela Ray and Brandon Blacklidge, recently gave the Jackson Free Press a tour of the brewery.
Gone to Hog HeavenMany gas stations around the metro have barbecue, but the Chevron just down the road from Crazy Ninja in Flowood has the distinction of being home to the Hog Heaven BBQ food truck.
Yarrr, MateyGuests at BRAVO! Italian Restaurant & Bar's second annual rum tasting tried Plantation Rum, a series of craft rums from Cognac Ferrand.
Setting the StägeJackson residents will have the opportunity to experience exotic dishes every Monday in October when local chef Tom Ramsey, owner of La Finestra, begins a month-long series of pop-up dinners at Taste of the Island Caribbean.
Bottoms Up, AngelsWhen Toni Francis' husband, T, came home from a trip to Vicksburg, Francis never imagined that one day, she'd become the marketing and events coordinator for the Jackson chapter of Barley's Angels, one of 75 all-female groups from across the …
While New Orleans may be nearly three hours away, it's easy to find Cajun dishes reminiscent of the ones you'd find in the Crescent City at Drago's Seafood Restaurant in Jackson.
In a world where King Cakes are king, Broad Street is bringing back its Death by Candy king cake for Halloween.
These local Jackson restaurants and bars are open late on Sunday nights and invite you to have a drink and perhaps a midnight snack.
Two of my favorite things are wine and a patio. CAET Wine Bar in Fondren combines both, along with hospitality and good food, and all were on display on a fall evening at its latest installment of Supper Club, a …
These days, many restaurants are hosting pop-up events or special dinners. Here's a run-down of ones happening during the month of October.
If you want homemade elephant ears, try this.
John Tierre Miller, owner of Johnny T's Bistro and Blues, got tired of talking and decided to take matters into his own hands. He opened his restaurant on July 24 of this year.
Chef Nick Wallace's recipe for fried chicken liver with hot pepper jelly
Brewmaster Lucas Simmons, who co-owns Lucky Town Brewing Company with partners Chip Jones, Angela Ray and Brandon Blacklidge, recently gave the Jackson Free Press a tour of the brewery.
Many gas stations around the metro have barbecue, but the Chevron just down the road from Crazy Ninja in Flowood has the distinction of being home to the Hog Heaven BBQ food truck.
Guests at BRAVO! Italian Restaurant & Bar's second annual rum tasting tried Plantation Rum, a series of craft rums from Cognac Ferrand.
Jackson residents will have the opportunity to experience exotic dishes every Monday in October when local chef Tom Ramsey, owner of La Finestra, begins a month-long series of pop-up dinners at Taste of the Island Caribbean.
When Toni Francis' husband, T, came home from a trip to Vicksburg, Francis never imagined that one day, she'd become the marketing and events coordinator for the Jackson chapter of Barley's Angels, one of 75 all-female groups from across the …